Cox & Kanzi Cider (6.8% ABV)

Our Cox & Kanzi Cider celebrates two classic apple varieties grown right here in our Roxburgh orchard. Cox Orange Pippin brings aromatic character and a gentle sharpness, while Kanzi adds a crisp, juicy freshness. Together, they create a beautifully balanced cider that's refreshing, dry and full of real dry apple flavour.

Made from freshly pressed apples and slowly fermented, this cider is crafted with no added sugars, sulphites or preservatives. It's simply orchard fruit transformed into something worth sharing.

Bright and easy-drinking with a clean finish, this is the kind of cider to enjoy chilled at the end of the day, shared with friends or paired with good food.

Tasting Notes:
Bright apple · Crisp · Refreshing · Clean dry finish

Best Enjoyed:
Well chilled · With sharp cheeses · Alongside pork dishes · In good company

Size: 330ml
Alcohol: 6.8% ABV
Made in: Roxburgh, Central Otago

Naturally gluten free. No added sulphites or preservatives.